Citrus Vinaigrette Dressing - T25 Nutrition Guide

Citrus Vinaigrette Dressing
(from T25 Nutrition Guide)
 

Ingredients:
3 tbsp fresh 100% orange juice
2 tbsp fresh lemon juice
1/2 tsp raw honey
2 tsp Dijon mustard
3 tbsp extra virgin olive oil

Directions:

• Combine orange juice, lemon juice, and honey in a medium bowl; whisk to blend.
• Stir mustard; mix well.
• Slowly add oil while whisking; mix well.

Tip: Store leftovers in a container in the fridge. If dressing thickens when cold, hold at room temperature for thirty minutes, and stir before serving.

Nutritional Information (per serving):
Calories 72, Fat 7g, Saturated Fat 1g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 3g, Fiber 0g, Sugar 2 g, Protein 0 g