Carrot Fries

Carrot Fries
Ingredients:

• baby carrots

• garlic powder

• onion powder

• Himalayan salt

((or your favorite seasoning))



Directions:

• Slice baby carrots in half lengthwise. 

• Rinse them in a colander. Shake off excess water but do not dry completely.

• Put carrots into a bowl.

• Add garlic powder, onion powder, Himalayan salt, or your favorite seasoning.

• Toss to cover carrots with seasoning.

• Bake at 400 degrees for 30 minutes.

• Enjoy!