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Friday, September 27, 2013

Banana Oatmeal Chocolate Chip Muffins

Banana Oatmeal Chocolate Chip Muffins


Ingredients:
  • 3 ripe bananas (mashed)
  • 1 cup almond milk
  • 2 eggs
  • 1 tbsp baking powder
  • 3 cups Old Fashion or Rolled Oats
  • 1 tsp vanilla extract
  • 3 tbsp chocolate chips 
Directions:

-Preheat oven to 375 degrees
-Mix all ingredients except the chocolate chips together, and let sit while you prepare the muffin pans.
-Spray a muffin pan with non-stick spray.
-Stir the chocolate chips into the oatmeal batter.
-Divide batter into muffin pan.
-Bake 20-30 minutes, you’ll see the edges just starting to brown and they will be firm to the touch.
-The muffins may stick when hot but are removed easily when cooled for a bit.

YUM!

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